Xueshijie (xinqu)

It tastes super delicious, no need for too many adjectives

This duck house in Tieling New District is updated than the new district, and there is naturally no old feeling. The name is duck house, and it is inseparable from the duck. The first taster, the signature roast duck can&#39;t be ordered. Roast duck is beautifully arranged, largely dependent on the chef&#39;s knife skills; duck skin is crispy, duck meat is fresh and tender; lotus leaf cake is fully cooked, more sturdy than full steamed or half steamed, but it will be hard when it is cold; overall it is not bad. The old-fashioned pot meat tastes good and tastes good, it is authentic, but the meat seems to be thin. A few side dishes are refreshing and refreshing, thick and thick, and it&#39;s okay. Only the shrimp ball is not satisfactory, called shrimp ball, but it is more like soft fried shrimp, a bit...

Yaru&#39;s health food signboard, but Yuan has always advocated that health care should be placed in the daily home-cooked, occasionally eating in restaurants, more importantly, delicious or not, love to eat or not, suitable for not suitable for eating. The beautiful boss is very enthusiastic and caring, and the enthusiastic introduction of the dishes is not forced. Tieling relatives in the east ordered pot-wrapped meat, as the most typical representative of the northeast dish, no pushover; and we chose light-based. The pot-wrapped meat is indeed as the store said, it is an old-fashioned pot-wrapped meat, no tomato sauce; but it is not orthodox: it seems to be white vinegar rather than old vinegar. It tastes good. The four flavors are well blended with sweet and sour. There are not many juices. It is just right. Unfortunately, the meat is cut a bit thick. Although it is a little hard; the old cucumber ball soup is light and refreshing; the shrimp with shrimp is a bit pitiful, three plates; the fried potato chips presented by the store are soft and delicious. Others are not evaluated one by one, and overall it is satisfactory.

The restaurant environment is very good, family banquet and colleagues eat things, dishes fish head and stinky salmon are delicious.

Originally said to go to a handmade dumpling shop to eat dumplings, do not want to rain, quite big, had to recently arrived at this donkey meat restaurant in Repulse Bay, Tieling New District, steamed dumplings are also dumplings! The store&rsquo;s signboard is very large, the store is clean and tidy, the front desk looks like the boss, and he is endlessly introducing his donkey meat dishes, recommending them one by one. There is a posture that can&rsquo;t leave the cabinet or two. The relatives of the east are also nearby. Consultation, I am a Hebei people finally can&#39;t support, then put together a plate, eat a few more. Donkey meat platter 58 yuan, the most impressive is the fire, no matter the donkey meat, donkey tendons, plate intestines..., they are soft and delicious, there is nothing special in taste, and there is no smell; Xixi cashew 18 yuan, quite satisfactory; Baizhu Western lettuce 18 yuan, I feel that the fire is a little bit too much, a little salty, But it is the only dish that is swept away; braised cardamom is 18 yuan, this step on thunder! It looks pretty and tastes good, but the pod is too hard to bite, almost all left; donkey meat steamed dumplings 24 yuan, in the strong ginger flavor can eat the donkey meat itself aroma, it is not easy; horned melon green pepper egg steamed dumplings 12 yuan, filling is dry, taste is general.

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